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Wormwood Herb C/S 4oz
$9.99
- Cut and sifted Artemisia absinthium.
- Used in Ayurvedic herbal practices.
- Brew into herbal tea or decoction.
- Mix powder into warm water or juice.
- Use consistently as part of wellness routines.
In stock
Wormwood (Artemisia absinthium) is a silvery-green plant native to Europe, Asia, and North Africa. This herb possesses a distinct, sharp scent and an intensely bitter taste. We offer the Cut & Sifted (C/S) form, meaning the dried leaves and stems are chopped into small pieces rather than a fine powder. This texture works perfectly for loose-leaf teas, infusions, and tinctures.
Plant Profile & Safety
Botanical Name: Artemisia absinthium
Part Used: Aerial parts (Leaf and Stem)
Active Compounds: Absinthin, thujone, tannins.
Benefits of Wormwood Herb
Wormwood acts as a potent traditional bitter. It is traditionally used to:
- Traditional Wellness Tonic: Historically valued in European herbal traditions as a restorative bitter tonic. It is often used to support general vitality and seasonal wellness routines.*
- Topical & External Care: Traditionally used in compresses and herbal skin washes to cleanse and soothe the skin. It makes an excellent addition to foot soaks and infused massage oils for comfort.
- Natural Household Sachet: The dried herb is traditionally placed in sachets to help freshen closets and deter moths. It can also be brewed into a natural spray for garden care.
- Aromatic Applications: Features a strong, distinct aroma often used in smudging rituals for “clearing the air” or added to potpourri blends for a deep, earthy scent.
Suggested Use:
Intended for further processing. Add 1 teaspoon (approximately 1 g) of Wormwood Herb to 8 ounces of hot water. Cover and steep for 5–10 minutes, then strain well before use. Do not exceed the suggested serving.
| Weight | 0.25 lbs |
|---|---|
| Botanical Name | Artemisia Absinthium |
| Origin | Albania |
| Size | 4oz |
| Serving Size | Serving Size: 1 tsp (approx. 1g) |
| Suggested Use | Intended for further processing. Add 1 teaspoon (approximately 1 g) of Wormwood Herb to 8 ounces of hot water. Cover and steep for 5–10 minutes, then strain well before use. Do not exceed the suggested serving. |
| Appearance & Aroma | Intensely pungent, sage-like scent when crushed. |
| Processing | Cut and Sifted |
| Storage Tips | Store in a cool, dry place, away from direct sunlight. |
| Safety | Keep out of reach of children. Manufactured in a facility which may contain tree nuts, wheat, and sesame. Consult your healthcare provider before use if you are pregnant, nursing, taking medication, or have a medical condition. Discontinue use if any adverse reactions occur. |
Shippings & Returns
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