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Black Pepper Fine 16 Mesh – 4 Oz and 1Lb
Price range: $9.99 through $20.91
- Serving Size: About 49 servings per pack.
- Elevates flavor without adding sodium.
- Builds bold, even-heat spice blends.
- A low-calorie, additive-free flavor source.
- Enhances marinades, rubs, and dressings.
Our Black Pepper Fine 16 Mesh is derived from the dried berries of the Piper nigrum vine. While maintaining enough surface area to release its bold, pungent aroma and signature sharp bite. Its sensory profile is characterized by a deep, woody heat that blends seamlessly into liquid bases or stands out as a decorative garnish.
Product Details
- Botanical Source: Piper nigrum berries, ensuring an authentic peppercorn experience.
- Sourcing: Sourced exclusively from the region world-renowned for high-quality, high-piperine production.
- Nutritional Value: A low-calorie flavor enhancer with 5 calories and 1g of dietary fiber per teaspoon, supporting clean-label cooking.
- Zero Additives: Guaranteed to be a single-ingredient spice with no fillers, salt, or artificial flowing agents.
Culinary and Other Uses
- Gourmet Seasoning & Rubs: The 16-mesh size is the “gold standard” for BBQ rubs and crusts, providing a textured, speckled finish that adheres perfectly to meats.
- Infused Sauces and Gravies: Blends effortlessly into savory liquids, adding a consistent heat profile without the grit of whole peppercorns.
- Everyday Flavor Enhancer: Perfect for tabletop use or as a primary ingredient in custom DIY spice blends and dry seasonings.
- Savory Dressings: Adds a sharp, clean bite to vinaigrettes and creamy dressings, ensuring the flavor is distributed evenly throughout.
Preparation & Suggested Use
- Direct Seasoning: Add 1 tsp (2.3 g) or more to taste during the cooking process to allow the essential oils to bloom, or use as a finishing garnish at the table for maximum aromatic impact.
- Dry Brining/Rubbing: For meats, combine the 16-mesh pepper with kosher salt and herbs; apply generously to the surface of the protein and let rest to allow the sharp bite to penetrate the surface before roasting or grilling.
| Botanical Name | Piper nigrum |
|---|---|
| Origin | Vietnam |
| Size | 1lb, 4oz |
| Serving Size | 1 tsp (2.3g) |
| Use | Use as a general seasoning and garnish for cooked foods. |
| Processing | Table Grind |
| Appearance & Aroma | Bold, uniform salt-crystal look with a woody aroma and a lingering, crunchy heat |
| Storage tips | Store in an airtight container in place free of direct light, heat and moisture. |
| Industrial | Ground black pepper is used in the food industry for flavoring. |
| Safety | Keep out of reach of children. Manufactured in a facility which may contain tree nuts, wheat, and sesame. Consult your healthcare provider before use if you are pregnant, nursing, taking medication, or have a medical condition. Discontinue use if any adverse reactions occur. |
Shippings & Returns
Shipping: Orders within the conterminous 48 states are typically shipped via UPS or USPS within 2 business days, unless stated otherwise. International orders may require additional processing time for Customs paperwork.
Returns: Your satisfaction is important to us. If you are not pleased with any product or service, please get in touch with our customer service department, providing your invoice number for reference. It’s important to note that all sales are considered final after 15 days of receipt. In the event of a return, please be aware that a restocking fee may apply. This fee helps cover the costs associated with processing returned items and preparing them for resale. Our customer service team will provide you with further details regarding the restocking fee when you initiate a return.
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