Citric Acid Powder 4oz

Citric acid is produced from the rinds of citrus fruits via fermentation and the powdered form by dehydration.

Because citric acid powder lends a tangy flavor to foods and beverages, it is commonly referred to in culinary circles as sour salt.

Aside from enhancing the flavor of sourdough bread, citric acid is also used in canning, pickling and to make sausage.