Herbs & Botanicals Safety Guidelines

herb safety guidelines

A

  • Activated Charcoal
    Use short-term; avoid inhaling or large amounts.
  • African Bird Pepper
    Concentrated pepper products may irritate the mouth, stomach, or skin
  • Alfalfa
    Not recommended for persons taking blood thinners or pregnant.
  • Alligator Pepper 
    Safety data limited; use with caution in pregnancy.
  • Aloe Vera Leaf Powder
    Do not use aloe latex or whole-leaf products internally during pregnancy or breastfeeding.
  • Amla Powder
    Generally safe; avoid excessive doses in pregnancy.
  • Angelica Root
    Not for use if pregnant or blood thinning agents taken.
  • Anise Seed
    Use in normal food amounts. Stop use if an allergic reaction occurs.
  • Arnica flowers
    For external use only; avoid if sensitive or prolonged use.
  • Arrow Root
    Generally used as a food ingredient. Follow product directions.
  • Ashwagandha
    Avoid during pregnancy and breastfeeding
  • Astragalus Root
    Avoid if immunosuppressed; generally safe otherwise.

B

  • Bacopa

    Avoid if pregnant or breastfeeding; may cause digestive upset.

  • Bee Pollen
    Do not use if you have an allergy to pollen, bee products, or related ingredients.
  • Beet Root

    Generally safe; caution if prone to kidney stones or low blood pressure.

  • Bitter Melon

    Avoid if pregnant; may cause low blood sugar or uterine contractions.

  • Black Cohosh

    Do not use during pregnancy or breastfeeding.

  • Black Pepper

    Culinary use is generally well tolerated. Avoid large doses in pregnancy.

  • Black Seed (Nigella Sativa)

    May affect blood pressure or blood sugar. Consult a healthcare professional before use during pregnancy or when taking related medicines.

  • Black Tea

    Contains caffeine. Limit total caffeine intake during pregnancy and breastfeeding and avoid use late in the day if caffeine affects sleep.

  • Black Walnut

    Avoid if allergic to tree nuts. Do not apply to broken or irritated skin; consult a healthcare professional before internal use during pregnancy or breastfeeding.

  • Bladderwrack

    Contains iodine, which may affect thyroid function. Consult a healthcare professional before use if you have thyroid disease, are pregnant, are breastfeeding, or take thyroid medicine.

  • Bloodroot

    Do not use internally. Bloodroot may be harmful if swallowed and may irritate skin or mouth tissues.

  • Blue Vervain
    Not recommended during pregnancy or breastfeeding; may sedate.
  • Blue Vervain Herb C/S

    Do not use during pregnancy. May cause drowsiness in some people

  • Bromelain

    Avoid if allergic to pineapple.

  • Buckthorn Bark C/S

    Avoid long-term use; may cause diarrhea and cramps; avoid pregnancy.

  • Burdock

    Avoid if allergic to daisies, not recommended during pregnancy.

  • Butcher’s Broom Root

    Safety during pregnancy and breastfeeding is not established.

C

  • Calendula Flower
     Avoid if allergic to plants in the daisy family.
  • Cantip

    May cause drowsiness or stomach upset. Avoid concentrated use during pregnancy.

  • Caraway Seeds Whole

    Culinary use is generally well tolerated.

  • Cascara Sagrada

    Not for long-term use; avoid if pregnant or breastfeeding.

  • Cat’s Claw Bark

    Consult a healthcare professional before use if pregnant, breastfeeding, have an autoimmune condition.

  • Cayenne Pepper
    May irritate the mouth, stomach, eyes, or skin. Use carefully and keep away from eyes.
  • Ceylon leaf tea

    Contains caffeine. Limit total caffeine intake during pregnancy and breastfeeding.

  • Chaparral leaf

    Use cautiously if you have liver issues.

  • Chaste Tree Berries

    Avoid if pregnant or breastfeeding, or managing a hormone-sensitive condition.

  • Chia Seed

    Food use is generally well tolerated. Take with enough liquid

  • Chicory Root

     May cause digestive upset or allergic reactions in sensitive people.

  • Chlorella

    Considered safe but limited data; consult healthcare provider.

  • Cilantro Leaf

    Culinary use is generally well tolerated. Stop use if an allergic reaction occurs.

  • Cinnamon

    Culinary use is generally well tolerated.

  • Cloves

    Culinary use is generally well tolerated. 

  • Coltsfoot Leaf C/S

    Avoid if you have liver issues, not recommended in pregnancy.

  • Comfrey Root

    External use only.

  • Coriander

    Culinary use is generally well tolerated. Stop use if an allergic reaction occurs.

  • Cornsilk powder

    Safety information for supplement-level use is limited.

  • Cranberry Fruit Powder

    Generally used as a food ingredient. Safe in recommended amounts during pregnancy.

E

  • Echinacea Purpurea Herb

    May cause allergic reactions, especially in people allergic to plants in the daisy family.

  • Eucalyptus Leaf C/S

    Internal use of concentrated eucalyptus products should be discussed with a healthcare professional, especially during pregnancy or breastfeeding.

  • Elecampane Root C/S

    Avoid if allergic to plants in the daisy family. Avoid during pregnancy insufficient safety evidence available.

  • Elderberries

    Safe cooked; raw toxic risk. 

F

  • Fennel Seed

    Culinary use is generally well tolerated.

  • Fenugreek

    Do not use supplement-level amounts during pregnancy.

  • Feverfew

    Do not use during pregnancy. Consult a healthcare professional before use if taking medicines that affect bleeding or before surgery.

G

  • Galangal Root

     Culinary use is generally well tolerated.

  • Garcinia Cambogia

    Safety during pregnancy and breastfeeding is not established.

  • Garlic

    Safe in moderation (in culinary amount).

  • Gentian Root

    May cause digestive discomfort in some people. Consult a healthcare professional before use if pregnant, breastfeeding, or taking medicines.

  • Ginger

    Food use is generally well tolerated

  • Ginkgo

    Use cautiously. May affect bleeding risk and can interact with medicines.

  • Ginseng

    May affect blood sugar, blood pressure, sleep, or medicines. Avoid during pregnancy unless advised by a qualified healthcare professional.

  • Goldenseal

    Avoid during pregnancy and breastfeeding.

  • Gotu Kola

    May cause drowsiness or digestive upset in some people. Avoid during pregnancy unless advised by a qualified healthcare professional.

  • Grape Seed

    May interact with medicines that affect bleeding. Consult a healthcare professional before use if taking blood thinners or before surgery.

  • Grapefruit Peel

    Grapefruit products can interact with some prescription medicine.

  • Graviola (Soursop)

    Safety for long-term or concentrated use is not established. Consult a healthcare professional before use, particularly if pregnant, breastfeeding, or taking medicines for blood pressure or blood sugar.

  • Green Cardamom

    Culinary use is generally well tolerated. Stop use if an allergic reaction occurs.

  • Green Tea

    Contains caffeine. Limit total caffeine intake during pregnancy and breastfeeding.

  • Guarana Seed

    Contains high levels of caffeine. Avoid if sensitive to caffeine and consult a healthcare professional if pregnant, breastfeeding, or managing a heart condition.

  • Guava Leaves

    May affect blood sugar.

H

  • Hawthorne Berries

    May interact with heart or blood-pressure medicines. Consult a healthcare professional before use if you have a heart condition.

  • Hibiscus Flower

    May affect blood pressure. Consult a healthcare professional before use if you take blood-pressure medicine or are pregnant or breastfeeding.

  • Horehound

    Safety in pregnancy and breastfeeding is not established.

  • Horny Goat Weed

     May affect heart rate or blood pressure in some people.

  • Horseradish

    May irritate the mouth, stomach, or skin. Use cautiously and avoid concentrated use during pregnancy or with kidney or digestive conditions.

  • Hwentia

    Limited safety data available; potential for gastrointestinal upset.

  • Hydrangea

    Do not use without professional guidance.

  • Hyssop

    Avoid during pregnancy and nursing.

I

  • Irish Breakfast Tea

    Contains caffeine. Limit total caffeine intake during pregnancy and breastfeeding.

  • Irish Sea Moss

    Contains iodine, which may affect thyroid function.

J

  • Jasmine Tea
    May contains caffeine.
  • Jiaogulan

    May cause gastrointestinal upset; avoid with blood thinners or diabetes medications without supervision.

  • Juniper Berries

    Avoid during pregnancy and with kidney disease. Concentrated use may irritate the kidneys or stomach.

K

  • Kale

    High in vitamin K; may interfere with blood thinner medications like warfarin.

  • Kava Root

    Do not use if you have liver disease.

  • Kelp

    Contains iodine, which may affect thyroid function.

L

  • Lavender Flowers

    Stop use if an allergic reaction occurs. Consult a healthcare professional before using concentrated products with sedatives or during pregnancy or breastfeeding.

  • Lecithin

    Generally well tolerated. May cause digestive upset or allergic reactions in sensitive people.

  • Lemongrass

    Culinary use is generally well tolerated.

  • Licorice

    May raise blood pressure and lower potassium levels.

  • Linden Flowers

    May cause allergic reactions; can affect heart rate; avoid before surgery.

  • Lion’s Mane Mushroom

    May cause digestive upset or allergic reactions. Consult a healthcare professional before use if pregnant, breastfeeding, or taking medicines.

  • Lobelia

    Use under qualified professional guidance.

M

  • Maca Root

    Safety during pregnancy and breastfeeding is not established. Consult a healthcare professional before use if you have a hormone-sensitive condition.

  • Magnesium Citrate

    Strong laxative effect; can cause severe diarrhea, dehydration, and electrolyte imbalances.

  • Marjoram

    Culinary use is generally well tolerated.

  • Marshmallow Root

    May affect absorption of oral medicines. Take it separately from medicine.

  • Milk Thistle Seed

    Can cause allergic reactions; may interact with medications metabolized by liver enzymes.

  • Mistletoe
    Can cause severe gastrointestinal upset, cardiovascular issues, and death if ingested.
  • Moringa

     Food use is generally well tolerated.

  • Moroccan Mint Tea

    Generally well tolerated.

  • Motherwort

    Do not use during pregnancy.

  • Mugwort

    Avoid during pregnancy. May cause allergic reactions, especially in people sensitive to plants in the daisy family.

  • Muira Puama

    Safety information is limited. Consult a healthcare professional before use if pregnant, breastfeeding, have a heart condition, or take medicines.

  • Mullein Leaf

    Safety during pregnancy and breastfeeding is not established.

  • Mushroom (Cordyceps)

    May interact with medicines that affect blood sugar, bleeding, or the immune system. Consult a healthcare professional before use.

  • Mustard Seed

    Can cause skin irritation and allergic reactions; may irritate digestive tract.

N

  • Neem Leaf

     Avoid internal use during pregnancy, breastfeeding.

  • Nettle

     May affect fluid balance, blood pressure, or blood sugar.

  • Noni Fruit

    Consult a healthcare professional before use if you have kidney disease or take medicines that affect potassium levels.

O

  • Oat Straw

    Generally well tolerated. Avoid if you have an oat allergy.

  • Olive Leaf

    May lower blood pressure and blood sugar.

  • Oolong Tea

    Contains caffeine. Limit total caffeine intake during pregnancy and breastfeeding.

  • Oregano

     Culinary use is generally well tolerated.

  • Organic Black Seed Oil

     May affect blood pressure or blood sugar.

P

  • Papaya Leaf

     Safety during pregnancy and breastfeeding is not established.

  • Parsley

     Culinary use is generally well tolerated.

  • Passion Flower

    May cause drowsiness.

  • Passion Fruit Tea

    Generally well tolerated. Stop use if an allergic reaction occurs.

  • Pau D’arco Bark
    Avoid during pregnancy and breastfeeding.
  • Pea Protein

    Generally well tolerated. May cause bloating or digestive upset; avoid if allergic to peas or legumes.

  • Peppermint Leaf

    May worsen heartburn in some people. Use in limit amount.

  • Plantain Leaf

    Avoid during pregnancy. High vitamin K interferes with warfarin and blood thinning medications.

  • Pomegranate

    Food use is generally well tolerated.

  • Poppy Seeds

    Food use is generally well tolerated.

  • Prekese

     Safety information for supplement-level use is limited.

  • Psyllium

    Take with plenty of water. It may cause choking if taken without enough liquid.

  • Pumpkin Seed

    Food use is generally well tolerated. High-fiber intake may cause gas or bloating in some people.

  • Pygeum Bark

    Safety during pregnancy and breastfeeding is not established.

S

  • Senna
    Stimulant laxative; not for long-term use.
  • Sesame Seed

    Avoid if allergic to sesame. Food use is generally well tolerated.

  • Shavegrass (Horsetail)

    Do not use long term without professional guidance. Avoid during pregnancy and breastfeeding.

  • Sheep Sorrel
    Contains oxalates. Avoid concentrated use if you have kidney disease or a history of kidney stones.

     

  • Shikakai Powder
    For external use only
  • Shilajit

    Use only products that have been tested for heavy metals and contaminants.

  • Skullcap

    May cause drowsiness; can interact with sedatives.

  • Slippery Elm Bark

    Take it separately from medicines and consult a healthcare professional if taking prescription drugs.

  • Spearmint

    Culinary and tea use are generally well tolerated. Stop use if an allergic reaction occurs.

  • Spinach

    A food ingredient. If you take warfarin, keep vitamin K intake consistent and consult your healthcare professional before making major dietary changes.

  • Spirulina

    Generally safe but may contain contaminants; can cause allergic reactions and digestive upset.

  • St. John’s Wort

    Interacts with many medications.

  • Stevia Leaf

    Generally well tolerated. Consult a healthcare professional before use if taking diabetes or blood-pressure medicines.

  • Suma Root

    Generally well tolerated. Consult a healthcare professional before use if taking diabetes or blood-pressure medicines.

T

U

  • Uva Ursi

    Do not use during pregnancy or breastfeeding. Use only short term.

V

  • Valerian Root

    Safety unknown in pregnancy; avoid breastfeeding; may cause drowsiness.

  • Vitamin C

    Excessive intake causes diarrhea, nausea, stomach discomfort.

W

Y

  • Yarrow Flowers

    Avoid during pregnancy. May cause allergic reactions, especially in people sensitive to plants in the daisy family.

  • Yellow Root

     Avoid during pregnancy and breastfeeding.

  • Yellow Dock Root

    May cause diarrhea; can interfere with medication absorption; avoid prolonged use.

  • Yohimbe

    May Increases blood pressure and heart rate.

  • Young Hyson Green Tea

    Contains caffeine. Limit total caffeine intake during pregnancy and breastfeeding.

  • Yucca Root

    May cause digestive upset. Consult a healthcare professional before using concentrated products during pregnancy, breastfeeding, or when taking medicines.

Herb Category-Specific Safety Guidelines

  • Iodine Content: High in iodine – may affect thyroid function. Consult doctor if you have thyroid conditions.*
  • Allergies: Avoid if allergic to seaweed or iodine.*
  • Dosage: Typical serving is 1-2 tablespoons of gel daily. Do not exceed recommended amounts. Follow the label direction.
  • Pregnancy/Nursing: Not recommended.
  • Blood Pressure: May lower blood pressure; monitor if on hypertension medication.*
  • Parkinson’s Concerns: Long-term use may affect dopamine production.*
  • Liver/Kidney: Use cautiously if you have liver or kidney disease.*
  • Duration: Consider cycling use (2 weeks on, 1 week off) for long-term supplementation.*
  • Blood Thinners: May enhance effects of anticoagulant drugs; consult doctor.*
  • Diabetes: May lower blood sugar; monitor glucose levels.*
  • Gallbladder: Avoid if you have gallstones or bile duct obstruction.*
  • Surgery: Stop use 2 weeks before scheduled surgery.*
  • Iron Absorption: High doses may interfere with iron absorption.*
  • Best Absorption: Take with black pepper and healthy fats for better curcumin absorption.*
  • Purity Critical: Only use purified, lab-tested shilajit (heavy metal contamination risk).*
  • Iron Overload: Avoid if you have hemochromatosis or high iron levels.*
  • Pregnancy/Nursing: Safety not established; avoid use.*
  • Start Small: Begin with small doses as it’s very potent.*
  • Heat Sensitive: Do not mix with boiling water; use warm water only.*
  • Empty Stomach: Best taken 15-30 minutes before meals.*
  • Acid Reflux: May worsen symptoms in some individuals with GERD.*
  • Pregnancy: Many bitter herbs not recommended during pregnancy.*
  • Medications: May affect absorption of certain medications.*

Storage Guidelines

organic herbs and seeds

Dried Herbs & Spices

  • Cool, dark, dry place
  • Airtight containers
  • Away from heat sources
  • Use within 36 month
elder berry​ capsules

Capsules & Tablets

  • Original containers
  • Tightly sealed
  • Avoid humidity
  • Check expiration dates
soursop bitter herb to body

Bitters & Tonics

  • Cool, dark location
  • Some require refrigeration after opening
  • Follow label instructions
  • Keep caps tight
green sea moss

Sea Moss & Gels

  • Dried: room temperature
  • Gel: always refrigerate
  • Use gel within 2-3 weeks
  • Discard if mold appears