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Hibiscus Flower Powder
$7.99
- Mix into cold water for a refreshing drink.
- Steep in hot water for a tart, caffeine-free herbal tea.
- Blend into smoothies for a tangy flavor and color.
- Use as a natural red or pink food coloring in baking.
- Pair with ginger, cinnamon, or citrus for enhanced flavor.
In stock
Hibiscus Powder (Hibiscus sabdariffa) is a vibrant, crimson botanical milled from the dried calyces (the protective layer around the flower) of the Roselle plant. Distinguished by its intense concentration of anthocyanins and organic acids (citric and malic), this caffeine-free powder acts as a natural electrolyte modulator and cardiovascular tonic. It dissolves to create a tart, cranberry-like infusion traditionally known as “Sour Tea” or “Agua de Jamaica.”.
Health Benefits of Hibiscus Powder (Flower)
- May Support Daily Vitality: Supports overall well-being and systemic health.*
- Internal Balance: Promotes a natural sense of renewal and inner harmony.*
- Metabolic Refresh: Helps maintain natural energy levels and daily rhythm.*
- Hydration Support: May help maintain fluid balance and refresh the body.*
- Natural Radiance: Supports an inner glow and healthy appearance.*
Suggested Use:
For Tea: Stir 1 tsp (2 g) of Hibiscus Powder into 8 ounces of hot water. Steep for 5 minutes. Sweeten to taste to balance the natural tartness. For Culinary Use: Blend 1 tsp (2 g) into smoothies, yogurt or baking batters for a boost of color and tangy flavor.
Storage & Safety
- How to store: Store in a vacuum-sealed or double-sealed airtight container in a cool, dry pantry.
- Shelf Life: 18-24 months if kept dry.
Potential Side Effects
- Pregnancy Alert: Do NOT use in high doses if pregnant.*
- Drug Interactions: Consult a physician if taking Hydrochlorothiazide (diuretics) or antihypertensive drugs, as Hibiscus may potentiate their effects, leading to hypotension (low blood pressure).*
People Also Ask
Does Hibiscus powder have caffeine?
No. Hibiscus is naturally 100% caffeine-free. The “energy” associated with it comes from electrolytes and Vitamin C, not stimulants.
Why does Hibiscus taste so sour?
It is rich in Organic Acids, specifically citric acid (like lemons), malic acid (like apples), and tartaric acid (like grapes). This acidity provides its preservative qualities and refreshing taste.
| Weight | 0.25 lbs |
|---|---|
| Dimensions | 9 × 4 × 4 in |
| Botanical Name | Hibiscus sabdariffa |
| Serving Size | 1tsp (2g) |
| Origin | Egypt |
| Size | 4oz |
| Suggested Use | For Tea: Stir 1 tsp (2 g) of Hibiscus Powder into 8 ounces of hot water. Steep for 5 minutes. Sweeten to taste to balance the natural tartness. |
| Processing | Powder |
| Appearance & Aroma | Deep pink powder. |
| Storage tips | Store in an airtight container in a cool, dark place. |
| Safety | Keep out of reach of children. Manufactured in a facility which may contain tree nuts, wheat, and sesame. Consult your healthcare provider before use if you are pregnant, nursing, taking medication, or have a medical condition. Discontinue use if any adverse reactions occur. |
Shippings & Returns
Shipping: Orders within the conterminous 48 states are typically shipped via UPS or USPS within 2 business days, unless stated otherwise. International orders may require additional processing time for Customs paperwork.
Returns: Your satisfaction is important to us. If you are not pleased with any product or service, please get in touch with our customer service department, providing your invoice number for reference. It’s important to note that all sales are considered final after 15 days of receipt. In the event of a return, please be aware that a restocking fee may apply. This fee helps cover the costs associated with processing returned items and preparing them for resale. Our customer service team will provide you with further details regarding the restocking fee when you initiate a return.
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